4.67 (9)
Vegetarian Sushi Rolls are quite easy and affordable to make at home using simple...
5 (7)
Soft and chewy Kashiwa Mochi is a rice cake filled with sweet red bean...
4.67 (9)
You'll need only toasted sesame seeds and a food processor to make Japanese Sesame...
4.83 (68)
Homemade la-yu (Japanese Chili Oil) is an aromatic seasoning that adds a spicy accent...
4.83 (29)
Hanami Dango is enjoyed during cherry blossom viewing in Japan. Three-color rice balls (sanshoku...
4.94 (15)
Try my delicious recipe for salty-sweet and chewy Sakura Mochi at home with sweet...
4.82 (11)
Refreshing Tomato and Tofu Miso Soup combines sweet cherry tomatoes, silky tofu, and savory...
4.69 (22)
Hijiki Rice is a Japanese mixed rice (takikomi gohan) with dashi, carrots, fried tofu,...
0 (0)
Kimchi Jjigae is a spicy Korean stew made of pork belly, tofu, and napa...
4.94 (15)
Pickled Napa Cabbage (Tsukemono) is a refreshing Japanese side dish that's quick and easy...
4.8 (10)
This Vegan Dashi, or Shiitake Kombu Dashi, is a plant-based Japanese soup stock made...
5 (1)
My Japanese-style Roasted Kabocha Squash is flavored two ways with shichimi togarashi and sweet...